Add Your Review
Thanks for visiting Brick Walk Tavern. We'd love to have your feedback!
Our Latest Reviews
Wild Boar Pappardelle
Brick Walk Tavern has quickly become one of our favorite restaurants ! The food always exceeds expectations- delicious, creative, beautifully prepared and presented. The staff and service are top notch, including for take out - everything about our experiences there have been exceptional. The heart that David Snyder and his team put into all they do is very clear. Highly recommend that you treat yourself by supporting this wonderful local business!
Veal Osso Buco
Amazing! So tender and juicy. I couldn't have picked a better dish. Paired with creamy risotto. Absolute hit
Classic Antipasto
Delicious, perfect pre dinner antipasto with something for everyone!
Crispy Veal Cutlets
This is one of my favorite dishes ever. The veal is perfectly crispy and delicious and the salad is just right. Please don't take this off the menu!! Thank you for a delicious meal each and every time we visit or do takeout. Happy New Year!
Chili Garlic Crispy Shrimp
Had along with: Skate wing Soft shell crabs Roasted half chicken Fish with mushrooms and corn All phenomenal, perfectly executed, and exquisitely delicious!
The French Onion Burger
Best burger ever and anywhere.
Veal Osso Buco
Absolutely delicious. Fall off the bone and risotto side dish of went well with the the gravy.
Mini Cocktail Meatballs
Addicting, and completely devoured by my family!
Linguine with Shrimp, Mussels
Excellent Dish! A must try!! Highly recommend!!
Roasted Sliced Tenderloin of Beef
The beef tenderloin was delicious. Easy to heat and serve. And was enjoyed by our dinner guests.
PAST DRAWING WINNERS
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PA
July 2020:
Bronson, Los Dos Potrillos
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf Creamery
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe & Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA