To Go Menu

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Appetizers

Chili Garlic Crispy Shrimp

$18Radish, cilantro, scallions

GFGluten-Free

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Tempura Enoki Mushrooms

$20wasabi aioli, soy ginger glaze, toasted rice seaweed spice

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Salt and Pepper Pork Belly

$20garlic, chili, scallion, 5 spice salt and pepper seasoning

GFGluten-Free

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Crispy Chicken Lemongrass Dumplings

$14Soy ginger dipping sauce

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Fried Calamari

$20drizzled garlic oil with Italian parsley & lemon, Calabrian chili aioli

GFGluten-Free

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Watermelon Salad

$18watermelon, local strawberry, cucumber, radish, goat cheese, red onion and arugula, basil vinaigrette

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Salads

Tuscan Kale & Brussels Sprout Salad

$18Polenta croutons, dried cranberries, lemon truffle vinaigrette

GFGluten-Free

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Steakhouse Wedge Salad

$18baby iceberg lettuce, smoked bacon, cracked black pepper, chunky buttermilk blue cheese dressing

GFGluten-Free

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Gorgonzola Salad

$17baby greens, red onion, cucumber & tomato, red wine vinaigrette

GFGluten-Free

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Thai Salad

$18Thinly shaved cabbage, Asian pears, coconut flakes, cashews, Thai herbs, coconut milk vinaigrette

GFGluten-Free

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Burgers & Sandwiches

Served with French Fries or Side Salad

BWT Prime Burger

$22signature blend, soft bun

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The French Onion Burger

$246-hour caramelized onions, veal jus, gruyere cheese, soft bun.

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Entrees

Steak Frites

$42grilled 10oz steak with truffle Parmesan fries, 72 hour red wine sauce

GFGluten-Free

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Pollo A La Brasa

$38Peruvian marinated boneless chicken thighs, house cut fries, cabbage slaw, ahi verde, pickled onions

GFGluten-Free

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Pan Roasted Halibut

$45baby clams and smoked bacon, classic New England Chowder

GFGluten-Free

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Classic Tagliatelle Bolognese

$34beef and veal ragu with a touch of dairy over fresh pasta

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Pan Roasted Monkfish

$42charred corn esquites, fresno chili sauce, pepita chimichurri

GFGluten-Free

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Boneless Half Chicken "Scarpariello"

$40sausage and cherry pepper risotto, classic scarpariello sauce

GFGluten-Free

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8oz Filet Mignon Au Poivre

$55whipped potato. haricot vert, green peppercorn brandy cream sauce

GFGluten-Free

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Pork Pad Kra Pow

$36Thai stir fry with basil, red chilis, vegetables, charred lime, fried egg over steamed rice

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Grilled Whole Fish

$50Best Catch, toasted garlic, white wine lemon sauce, haricot vert

GFGluten-Free

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Linguine with Clams

$36white wine, toasted garlic and herbs

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New England Summer Shack Selections

Steamed Clams

$20toasted garlic, charred lemon and fresh herbs served with grilled bread

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Rhode Island Stuffies (2)

$18cherrystone clams, classic stuffing with Portuguese sausage, garlic, lemon and herbs

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New England Lobster Roll

$425 oz pulled Maine Lobster, soft roll, classic dressing served with fries and slaw

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Classic "Clam Shack" Fried Clams

$18House made tartar sauce

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Fried Clam Strip Roll

$23fresh clams on a soft brioche roll, tartar sauce and fries with cabbage slaw

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Connecticut Hot Lobster Roll

$425oz Maine Lobster, soft roll, slaw and fries

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Dessert

Sticky Toffee Pudding

$12Warm toffee sauce & vanilla ice cream

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Scoop of Longford's Ice Cream

$7espresso nougat, vanilla, or strawberry

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Warm Cherry Tart

$12Ripe cherries in folded pastry, a la mode with vanilla ice cream

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Peanut Butter Skillet Cookie

$12with chocolate chips, peanut butter sauce and vanilla ice cream

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Funfetti Cake & Ice Cream

$12Vanilla cake layers dotted with rainbow sprinkles, buttercream icing, vanilla ice cream

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Sides

Fries

GFGluten-Free

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Mashed Potatoes

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Truffle Fries

$10

GFGluten-Free

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Green Beans

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KIDS

Grilled Cheese & Fries

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Pasta with Red Sauce

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Pasta with Butter

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Chicken Fingers & Fries

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Gluten-Free

Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness